Job Description
Job Description:
A Kitchen Assistant supports the preparation and cooking of food in a kitchen environment. Key responsibilities include:
– Food Preparation: Assist with food preparation, such as chopping, peeling, and marinating.
– Cleaning: Maintain a clean and organized kitchen, including cleaning equipment and utensils.
– Assisting Chefs: Assist chefs with cooking and plating dishes.
– Inventory Management: Assist with inventory management, including receiving and storing ingredients.